FOOD AND OUR ISLAND, FAMILY GUIDE
FEAST GRADES 3–5
This guide helps families to understand how they can support students as they use the workbook. Question starters for science talk at home are provided. A summary of the eight lessons is provided that includes essential questions, materials list, and questions to talk about.
| ISBN | 978-1-58351-193-0 |
|---|---|
| AUTHOR(S) | Lori Andersen, Koh Ming Wei, with Lauren DeMent, Leandra Keuma, Jonathan Kissida, Amber Ritter. Shannon Seleen |
| COPYRIGHT | 2021 |
| EDITION | 1st |
| BINDING TYPE | Digital (PDF) |
| PAGE COUNT | 22 |
| PROGRAM | FEAST |
| GRADE LEVEL(S) | 3, 4, 5 |
| AUDIENCE | Teacher |